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Lombard's Seafood Grille Menu (San Francisco/Amity, Universal Studios)

 

Temptations

North Beach Clams    $7.95
Delicately sauteed littleneck clams, caressed with garlic, shallots, cream and fresh herbs

Coastal Shrimp Cocktail    $7.95
Succulent jumbo shrimp, accompanied by zingy cocktail sauce and garden fresh lemon

Bayside Wings    $7.95
Hearty buffalo wings, served with special bleu cheese dressing and crisp vegetables

Mussels Marinara    $7.25
Gently steamed mussels smothered with a lightly spiced marinara sauce

Angler's Lobster Bisque   $4.95
Prepared New England style. Spices and essence of sherry in a light cream base

New England Clam Chowder    $4.50
Diced clams simmered with an eclectic blend of vegetables, cream and herbs

Portabella Mushrooms   $6.25
Plump mushrooms, tempura batter dipped and fried to a golden crisp. Served with a zesty Italian vinaigrette dressing

 

Garden Varieties

Seafood Lover's Cobb Salad    $14.75
A delicious array of Bay shrimp, scallops, crabmeat, tomatoes, cucumbers and carrot curls drizzled with a citrus vinaigrette

California Dream    $10.95
Freshly picked fruit with a choice of chilled raspberry sorbet or lusciously creamy cottage cheese

Seasonal Seafood Salad   $14.75
Blackened seafood on a bed of field greens, accompanied by a creamy balsamic raspberry vinaigrette

Lombard's Caesar
A choice of grilled chicken breast or blackened shrimp in a bed of romaine lettuce with crispy onions. Prepared tableside, served with our famous homemade Caesar dressing
Grilled chicken   $11.95
Blackened shrimp    $15.95

 

By Sea

Catch of the Day
Our daily fresh fish specials are yours to enjoy grilled, blackened or herb-encrusted. Ask our wait staff for today's special features

Fresh Catch Fry Basket    $18.95
Ipswich clams flown in daily, fresh cod and shrimp enveloped in our tempura batter and lightly fried. Served with seasoned french fries and our own creamy tartar sauce

Ipswich Clam Basket    $18.95
Fresh full-belly Ipswich clams flown in daily, tempura battered and fried golden brown. Complemented by fresh vegetable slaw, crispy french fries and our own creamy tartar sauce

San Francisco Cioppino   $18.95
A San Francisco original, clams, mussels and fresh fish slow steamed with a light tomato broth atop linguini alio

Fish and Fries    $13.95
Lightly battered and fried fresh cod with french fries, fresh vegetable slaw

Shrimp Alfredo    $16.95
Jumbo shrimp served in a savory cream Alfredo sauce atop linguini al fresco

 

By Land

Nob Hill Sirloin Steak    $19.95
Chargrilled New York strip sirloin with roasted garlic and herb mashed potatoes and fresh seasonal vegetables. Served with a Cabernet brown sauce

West Coast Gardenburger    $9.75
A lightly seasoned vegetable patty, served on a freshly baked seven-grain bun with vine-ripened tomatoes and sprouts. Fresh fruit and marinated vegetable slaw round out this California favorite

Chinatown Ginger Stir-Fry    $13.95
Lo mein noodles with a marinated, grilled chicken breast, crispy vegetables and fresh ginger. Complemented with a shrimp and pork egg roll and teriyaki glaze

Bravo Pasta    $14.95
Pasta pockets overstuffed with a blend of imported cheeses, simmered in a trio of Italian sauces to include marinara, pesto and garlic cream

 

Bread Winners

All sandwiches served with fresh vegetable slaw and frisco seasoned fries

Charbroiled Chicken Sandwich    $9.95
Marinated, grilled breast of chicken, topped with swiss cheese, bacon and vine-ripened tomatoes

The BoardWalk Roll    $12.95
Seasonal fresh seafood salad on a toasted hoagie, served with sliced fruit and sweet potato chips

Lomburger    $9.95
Chargrilled hamburger served on our specialty sourdough bun with your choice of Wisconsin cheddar, Swiss or American cheese

 

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