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Le Cellier Steakhouse Dinner Menu (Canada, Epcot)

 

Set Menu

Our Chefs have chosen a few of their favorites so you can enjoy a truly exceptional Le Cellier experience. Choose one from each category

Dinner ~  $36.99 no substitutions

Appetizers
Mixed Field Greens
Canadian Cheddar Cheese Soup
Spicy Chicken and Chipotle Sausage

Entrées
King Salmon Two Ways
Salt-crusted Prime Rib
Sauteed Potato Gnocchi
All Natural Chicken Breast

Desserts
Maple Creme Brûlée
Canadian Chocolate Moose
Seasonal Sorbet

 

Appetizers

Appetizer Trio to Share     $17.99
Tomato Stack, Lump Crab, and Canadian Cheddar Cheese Soup

Duck Three Ways: Confit, Rillettes, and Fleischnecke    $12.99
with Orange Gastrique

Prince Edward Island Mussels   $11.99
with Celery, Shallots, Ginger, Garlic, and Coconut Milk

Spicy Chicken and Chipotle Sausage    $9.99
With roasted corn polenta and sweet onion jam

Canadian Cheddar Cheese Soup   Cup - $5.49   Bowl - $6.99
Made with Moosehead Beer and Smoked Bacon

Tomato Stack   $8.99
With caramelized onions, Cucumbers, Crumbled Blue Cheese, and Yuzu Vinaigrette

Lump Crab and Sweet Corn Custards   $10.99
with Paprika Aioli

Steakhouse Caesar    $6.99
Romaine lettuce, parmesan, sourdough croutons, and a creamy caesar dressing

Mixed Field Greens    $6.99 
with Crumbled Blue Cheese and White Balsamic Vinaigrette

 

Entrees

Roasted All-Natural Chicken Breast     $21.99
with potato croquettes, peas, and carrots

New York Strip Steak   $34.99
topped with Bercy Butter served with Gruyere Yukon Gold Potato Gratin

Salt Crusted Prime Rib   $25.99
Roasted Yukon potatoes finished with Au Jus and Horseradish Cream Sauce

Coffee-rubbed Kansas City Strip Steak    $32.99
with hazelnut butter and cream cheese mashed potatoes

Spice-crusted Pork Chop     $23.99
with rosemary polenta and endive-citrus salad

Sautéed Potato Gnocchi     $19.99
with grilled eggplant, cherry tomatoes, pesto broth, and parmesan cheese

King Salmon Two Ways   $23.99
Pan-seared with Hoisin Barbeque and Citrus-poached with Coconut Soubise

"Le Cellier" Mushroom Filet Mignon   $34.99
served with Wild Mushroom Risotto and finished with White Truffle-Herb Butter Sauce

Veal T-Bone    $36.99
with black bread "pazanella" salad and banyuls vinaigrette

Pan-seared Scallops     $22.99
with artichokes, golden beets, salsify, capers, and lemon brown butter sauce

 

Sides and Sauces

Oven-roasted mushrooms   $4.49
Grilled Asparagus    $4.49
Wild Mushroom Risotto    $4.49
Creamed Spinach Gratinee    $4.49
Cream Cheese Mashed Potatoes    $4.49
Baked Macaroni & Cheese    $4.49
Onion Rings    $4.49
Poutine   $4.49

 

Desserts

Canadian Chocolate on Chocolate Whiskey Cake    $7.99
Chocolate Cake, brushed with Canadian whiskey, layered with chocolate mousse, finished with Honey-Thyme Anglaise and a Chocolate-Vanilla Walnut Sauce

Le Cellier Mont Blanc Semifreddo   $6.99
with chilled Fruit Soup

Maple Creme Brulee    $6.99
Classic vanilla bean creme brulee with caramelized maple sugar and triple berry preserve

Seasonal Sorbet    $6.49
Refreshing house-made sorbet

No Sugar Added Chocolate Mousse    $5.99
with Wild Berry Compote and No Sugar Added Raspberry Sorbet

Chocolate “Moose”   $5.99
Chocolate Mousse rolled in Toasted Chocolate Crumbs with Maple Leaf Antlers

Campfire S’mores   $5.99
Chocolate Graham Crackers and Roasted Marshmallows with Vanilla Ice Cream

 

Non Alcoholic Specialties

Tinker Bell and Friends or Lightning McQueen Raceway Punch    $6.49
Minute Maid Light Raspberry Lemonade served in a souvenir Fairies or Cars Cup with a glowing Tinker Bell or Lightning McQueen clip-on light

Chocolate Raspberry Shake    $4.29
Rich chocolate with a blend of raspberry puree

Red Maple   $4.29
Raspberry Smoothie with a splash of Sprite

Niagara Refresher   $4.29
Mango Smoothie with a splash of Cranberry

 

Specialty Drinks

Magical Star Cocktail    $9.75
Light up your celebration with X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, Pineapple Juice, and a souvenir Multicolored Glow Cube

Vodka Martini   $7.25
Traditionally created with Iceberg Vodka and Dry Vermouth finished with Olives or Twist

Torontopolitan   $9.25
A delicious combination of Iceberg Vodka, Chambord, Cranberry and Orange Juices, and garnished with a Cherry

Le Cellier Caesar   $6.50
A Canadian favourite featuring Iceberg Vodka, Clamato Juice, and a blend of Seasonings

 

Traditional Beers

Canadian Unibroue    $6.75
La Fin du Monde
Maudite
Blanche de Chambly
Trois Pistoles

Molson Canadian    $5.75

Labatt Blue    $5.75

Labatt Light Blue    $5.75

Draft Moosehead Pale Ale    $4.75

 

Our chef is happy to discuss any dietary requirements.

Thanks to Paula & Alec K. for this menu

 

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