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The French Menu
Soupe a l'oignon gratinee
The classic onion soup topped with Gruyere cheese
Croque monsieur et sa salade verte
The classic French toasted ham and cheese sandwich served with a
green salad
Creme brulee
Vanilla creme brulee, pistachio madeleine
$17.95
Les Tartes des Chefs
Original Flatbreads from the brick oven
A la flamme Alsacienne $7.50
Alsace specialty. Cream fraiche, onion and bacon
Tomate et Fromage de Chevre $8.25
Tomato and goat cheese
Champignons sauvages et quatre fromages $7.95
Wild Mushrooms and four cheeses
Preludes
Appetizers
Cassolette d'escargots de Bourgogne au beurre
persille $8.25
Casserole of burgundian escargots baked in parsley and garlic butter
Tartare de saumon legerement fume, sauce
moutarde $8.75
Tartare of raw salmon lightly smoked with cucumber dill and honey mustard sauce
Soupe du jour $4.75
Soup of the day
Bisque de homard $5.50
Lobster bisque
Soupe a l'oignon gratinee $5.25
The classic onion soup topped with gruyere cheese
Salade Maison $4.25
Selected greens, house dressing
Assiette de fromages de France $8.25
Imported cheese plate
Assiette campagnarde $9.25
Rustic assortment of French pates and charcuteries
Salade,
Sandwiche, Crepe et Quiche
Salade Nicoise $14.75
Salad of selected greens topped with tuna, tomato, anchovies, cucumber,
potatoes, celery, eggs, and black olives served with a light
vinaigrette dressing
Salade de Chevre Chaud $10.95
Baked goat cheese with walnuts, fresh grapes, tomatoes, endives and arugula
salad
Crepe Basquaise $11.75
Large crepe filled with smoked chicken strips, peppers and onions,
grilled and served with a mixed salad
Pain Bagnat $11.95
The sandwich from the French Riviera, layers of tuna, cucumber,
tomato and pepper, potato chips
Croque Monsieur at sa Salade Verte $11.25
The classic French toasted ham and cheese sandwich, served with
a green salad
Quiche Lorraine $10.95
The famous ham & cheese quiche
Plat Vegetarien
Vegetarian Entree
Lasagnes de legumes du soleil a l'huile d'olive
au thym $13.75
Zucchini, eggplant and tomato baked into thin layers of pasta
Gratin de Macaroni $13.95
Baked macaroni with cream and gruyere cheese
Plats Principaux
Entree
Filet de Saumon sur lit de pommes de terre ecrasees a l'ancienne, sauce vierge $18.95
Seared salmon served on a bed of smashed yukon potatoes, olive oil, lime and fresh herbs
Steack hache Angus, champignons et Bearnaise, frites $15.95
1/2 lb. Angus hamburger with confit onions, mushroom Duxelle, tomatoes and Bearnaise on artisan bread, french
fries
Plat de Cote de Boeuf au Cabernet sur un lit de polenta $19.95
Beef short ribs braised in cabernet on a bed of polenta and baby carrots
Demi Poulet fermier a la broche pommes puree
au basilic et tomate braisee $16.95
Half of an all natural rotisserie chicken, basil-flavored mashed
potatoes and braised tomato
Coq au Vin
Delices et Gourmandises
Desserts
Creme Brulee $6.95
Vanilla creme brulee served with a madeleine
Macaron, mousse chocolat blanc au fraises, sauce pistaches $6.95
Macaroon with pecans, white chocolate mousse and fresh strawberries with pistachio sauce
Moelleux au chocolats, coulis praline et glace vanille $6.95
Warm chocolate cake with pralinege sauce and vanilla ice cream
Ananas roties, caramel vanille au rhum $6.95
Roasted pineapple, vanilla caramel with rum, cumin churros and coconut sorbet
Assiette de Sorbets du jour et son palmier $6.95
Daily assortment of fresh sorbets served with a palmier
Bavarois a la Mangues $6.95
Mango mousse cake with mixed berry and balsamic coulis, kiwi sorbet
Profiterolles au chocolat a la cannelle $6.95
Puff pastry with vanilla ice cream and cinnamon chocolate sauce
Aperitifs
Cocktail des Chefs $9.75
Blanc de blanc Sparkling wine and black currant
Dubonnet White or Red $6.00
Sweet or dry vermouth served on the rocks
Kir au Cassis $6.75
White wine and black currant
Vermouth Cassis $6.95
Vermouth and black currant
Pernod - Ricard $7.95
Anise aperitif served over water with ice
Biere Kronenbourg 1664 $5.75
French beer - bottle
Kir Royale $14.25
Champagne and black currant
Coupe de Champagne Mumm Brut $13.95
Beverages
Cafe $2.75
100% Columbian coffee, regular
Thé $2.75
Selection of teas
Cafe Espresso $3.25
Cafe Cappuccino $3.75
Thé glacé $2.75
Nestea iced tea
Perrier (sparkling) $2.95
Large 750ml $5.95
Evian (non-sparkling) $5.95
Large 1 liter
Jus d'orange $2.75
Orange juice
Biere Francaise $5.25
French beer - bottle
Coca Cola Classic, Sprite, Caffeine-free diet Coke $2.75
Lait $2.75
Milk
Orangina $3.95
French orange soda
Lorina $4.50
French sparkling clear lemonade
Lorina $4.50
Traditional pink lemonade
Sales tax not included.
An 18% service charge will be added for parties of 8 or more.
Children's menu available.
No substitute on the French menu.
* All the selected wines are available by the glass or by the bottle.
Thanks to Paula & Alec K. for this menu
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