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"We are celebrating the Great Northwest...from the Land of
Plenty"
Pacific Northwest cooking is fresh, ever-changing,
and highly flavored. The geography of the area is widely varied,
lending to an abundance of food grown and harvested year round.
Artist Point Restaurant captures the essence of this
exciting region of America. Pacific Northwest cuisine contains an
element of daring - so use your own artistic talents, be bold in
your selections, and enjoy!
Chef's Northwest Selection
Great Beginnings
Smoky Portobello Soup with Roasted Shiitakes and Chive Oil
OR
Mixed Green Salad with Roasted Beets, Hazelnut Gremolata, Oregon Blue Cheese, and Blackberry Vinaigrette
Entree
Your Choice of:
Pan-seared Scallops with fire-roasted corn, fava beans, caramelized onions, bacon and corn nectar
OR
Grilled Beef Tenderloin with Purple Potatoes, Wild Mushrooms, Broccolini, and Port Wine Reduction
OR
Grilled Buffalo Sirloin Steak with Sweet Potato-Hazelnut Gratin, and Sweet Onion Jam
Dessert
Your Choice of:
Artist Point Berry Cobbler - Seasonal Berries and House-made Black Raspberry Ice Cream
OR
Coffee Two Ways - Mochaccino Bread Pudding and Vanilla Latte Crème Brulee
$51
Appetizers
Braised Penn Cove Mussels with Fennel and Grilled Sourdough Toast $14.00
Smokey Portobello Soup with Roasted Shiitakes and Chive Oil $9.00
Butter Poached Wild Boar Tenderloin with Mushroom Bread Pudding
and Huckleberry au Jus $13.00
Spinach Salad with Crisp Bacon, Radishes, Hardcooked
Eggs,
Pickled Onions, and Mustard Vinaigrette $9.00
Venison Pot Stickers with Tamarind Ponzu $11.00
Mixed Greens Salad with Roasted Pear and Champagne Vinaigrette,
Black Diamond Cheddar, and Candied Hazelnuts $10.00
A Selection of Artisanal Cheeses $14.00
Fiscalini, Midnight Moon, Rogue River Blue
with Seasonal Garnishes and Walnut Toast

Cedar Plank Salmon
Entrees
Our Signature Plate -
Cedar PlankRoasted
Pacific King Salmon $34.00
with Roasted Potatoes,
Brussels Sprouts, Smoked Pork Belly, and HoneyTruffle
Brown Butter
Grilled Beef New York Strip $43.00
with Braised Root Vegetables and Red Wine Butter
Braised Buffalo Short Rib $36.00
with Parsnip Potato
Gratin, Glazed Leeks,
and Red Wine au Jus
Grilled Pork Chop $28.00
with Purple Potato Purée, Broccolini, and Grain Mustard au Jus
Seared Jumbo Day Boat Scallops $31.00
with Roasted Wild Mushroom Risotto
and White Truffle Nage
Pan seared
Muscovy Duck Breast $32.00
with Crisp Rice Galette, Cucumber Salad,
Tempura Asparagus, and Lemongrass Black
Bean Sauce
Potato Chive
Pot Stickers $20.00
with Edamame, Spinach, and Soy Vinaigrette
Wine Cellar Flight $28
Three courses
Desserts
Double Chocolate Cheesecake $10
Vanilla Shortbread,
Raspberry Coulis, Grand Marnier Mousse,
and Candied Orange Peel
Artist Point Cobbler $10
Seasonal Berries and
Housemade
Black Raspberry Ice Cream
Honey-Rosemary
Crème Brûlée $12
served with Dried Blueberry Biscotti

Berry Cobbler
After-Dinner
Drinks
Cognacs, Brandies and Grappa
Courvoisier VSOP $10.00
Remy VSOP $7.25
Christian Brother's $5.95
Courvoisier VS $6.25
RMS XO Pinot Noir $10.50
Clear Creek Grappa $5.95
Clear Creek "Pear William" $5.95
Clear Creek Apple $5.95
RMS Pear de Pear $9.00
RMS Special Reserve $7.50
Cordials & Grand Marnier
Tia Maria $5.95
Amaretto di Saronno $5.95
Sambuca di Romana $5.95
Sambuca Opal Nera $5.95
Bailey's Irish Cream $5.95
Kahlua $5.95
Grand Marnier $7.25
Grand Marnier 150 Year Anniversary $24.00
Grand Marnier 100 Year Anniversary $20.00
Speciality Coffees
Wilderness Coffee $8.25
Baileys Irish Cream, Kahlúa, and Coffee wit
Whipped Cream and Chocolate Shavinghs
Nutty Mountain $9.25
Baileys Irish Cream, Frangelico, and Whipped Cream
Lewis and Clark $8.25
E&J Brandy and Kahlúa topped with Whipped Cream
Nuts and Berries $9.25
Chambord, Frangelico, and Coffee
Gold Rush $9.25
Grand Marnier, Dark Crème de Cacao, Kahlúa, and Coffee
Irish Coffee $8.25
Jameson Irish Whiskey, hot Coffee, and Whipped Cream
Bucaccino $8.25
Sambuca with Cappuccino
Choca-Bucaccino $9.25
Crème de Cacao, Sambuca, and Cappuccino
Dessert
Wines and Ports
by the 3 ounce pour
Grahams 10 Year Tawny Port $10
Grahams 20 Year Tawny Port $15
Grahams 30 Year Tawny Port $20
Grahams 40 Year Tawny Port $25
For your convenience, an 18% gratuity will be added
to parties of 6 or more
Thanks to Paula & Alec K. for this menu
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