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Old Hickory Steakhouse Menu

Steaks & Chops

We Proudly Serve Midwestern Grain-Fed Certified Black Angus Beef, Naturally Aged All of our Steaks & Chops are Seasoned with Our Own Blend of Fresh Herbs, Spices, Garlic & Sea Salt

Center Cut Naturally Dry Aged New York Strip (16 oz.)   $39
Cowboy Bone-In Rib Steak (21 oz.)      $35
Center Cut Filet (10 oz.)     $34
Porterhouse Steak .... (24 oz.)   $36
Bone-In Kansas City Strip (20 oz.)    $34
Rack of Lamb (Half)    $26     (Full) $52
For Two Veal Porterhouse Steak.(16 oz.)   $34
Surf & Turf, Filet of Beef Tenderloin & Lobster Tail    $42

Choice of Sauces: Bearnaise, Au Poivre, Bordelaise, Diable

 

Seafood

Maine Lobster, Drawn Butter and Lemon     $Market Price
George’s Bank Sea Scallops, American Caviar Beurre-Blanc    $24
Dayboat Fresh Fish    $Market Price

 

Poultry

Roasted Split Free Range Poussin, Rosemary Sauce   $ 21
Confit of Muscovy Duck    $25

 

For the Table

Garlic Mashed Potatoes   $5
Creamed Spinach Gratinee     $6
Sautéed Wild Mushrooms     $6
Steamed Asparagus, Sauce Bearnaise    $7
Rigatoni and Cheese     $5
Pommes Frites, Classic – Parmesan – Garlic & Herb    $6

 

Cold Appetizers

Regional Oysters, Sauce Mignonette    $11
Shrimp Cocktail, Garlic Aioli and Cocktail Sauce    $13
Scottish Smoked Salmon, Classic Garnish    $12
Jumbo Lump Crab Cocktail    $14
Carpaccio of Tenderloin, Shaved Parmigiano-Reggiano, Truffle Oil   $13
Terrine of Duck Foie Gras, Fingerling Potato Salad, Roasted Vidalia Onion Dressing    $15

 

Hot Appetizers

Oysters Rockefeller with Pernod   $14
Jumbo Lump Crab Cakes, Grainy Mustard Sauce    $15
Warm Pear Gorgonzola Tart     $8
Steamed Wild Mussels, Cioppino Broth     $11
Baked Escargots en Croute    $10

 

Artisanal Cheese

Your Captain will present a variety of Artisanal Cheeses from Chef Terrance Brennan. The ever-changing selection of handcrafted perfectly ripened cheeses is brought to us from the caves of his “Artisanal” fromagerie in New York City

Plate of Three Selections   $ 15
Plate of Six Selections    $25

 

Salads &Soups

Beefsteak Tomatoes, Bermuda Onions, Maytag Bleu Cheese Dressing    $7
Mixed Field Greens, Balsamic Vinaigrette    $7
Hearts of Romaine Caesar Salad     $7
Three Onion Soup with Garlic Crouton     $7
Lobster Bisque    $8

 

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