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Please note that menus and prices may change regularly.
Aperitifs
Specialty Cocktails
Cosmopolitan $4.75
Vodka, Cointreau, Lime Juice, and a splash of Cranberry Juice
Melon Ball $4.75
Vodka, Midori and Orange Juice. A treasure of the tropics.
Ocean Blue $4.75
Gin, Blue
Curacao, Dry Vermouth, Galliano and topped with lemonade
Appetizers
Baked Clams
with Tomato-Garlic Butter
Fresh Fruit Cocktail
with Orange Blossom Honey
Grilled Shrimp
with fresh Herbs, Garlic, and Roasted Red Peppers
Grilled Vegetables and Beef Prosciutto
with Green
Tomato Sauce
Soups and Salads
Wild Forest Mushroom
Soup
Chilled Tomato Consommé
with
Baby Vegetables
Garden Fresh Salad
served with Tomato Chips and Balsamic Dressing
California Mixed Salad Leaves
served
with crispy Smoked Duck Strips and Toasted Pine Nuts
Bread Service
Semolina Loaf
Main Course
Baked Lobster Tail
served in the shell with Lemon Butter, young Green Beans, and Oven-baked Rice
Grilled Beef Tenderloin
served with Vegetable Gratin and a Béarnaise Sauce
Pan-fried Halibut
with Roasted Potatoes and Tomato Sauce
Grain-fed Chicken Breast
served with Mashed Potatoes and Artichokes in a creamy
Port Wine Sauce
Fettuccine with Seared Sea Scallops
in a Champagne Cream Sauce
Lighter Fare
Roasted Chicken
Grilled Sirloin Steak
Baked Salmon Steak
All the above served with Steamed Rice or Baked Potato with selection
of Steamed Garden Vegetables
Vegetarian Selections
Eggplant Parmigiana
Blue Cheese and Asparagus Risotto
served
with Celery and Roasted Walnut Loaf
Desserts
Amaretto Cheesecake
served with Raspberry Sauce
Cherries Jubilee
served with Vanilla Ice Cream; Flambéed by your Head Server in the Dining
Room
Warm Chocolate Lava Cake
with a double Chocolate Sauce
Lingonberry Cheese Pudding
served over Cheesecake
Brownie and Lingonberry Compote
Ice Cream Sundae
served with Mango Ice Cream,
with a Coconut Macaroon and Coconut Rum Cream
No Sugar Added Desserts
Chocolate Cheesecake
with Chocolate Sauce
Assorted Sugar-free Ice Cream
Apple Pie a la mode
Featured Wines
Louis Jadot Pouilly Fuisse Chardonnay, France
Glass
$9.50
Bottle $43.00
La Crema Pinot Noir, Sonoma Coast
Glass
$7.50
Bottle $35.00
Kendall Jackson Cabernet Sauvignon, California
Glass
$6.95
Bottle $32.00
Beringer Founders Estate Chardonnay, California
Glass $4.95
Bottle $24.00
Santa Margherita Pinot Grigio , Italy
Glass
$6.95
Bottle £32.00
Dessert Wines
Apple Ice Wine $9.50
Bonny Doon Muscat $8.25
Port
Quinta do Noval – 10 Year Tawny $6.75
Specialty Coffees
Espresso $2.00
Cappuccino $2.00
Irish Coffee– Irish Whiskey and whipped
cream $4.75
Jamaican Coffee - Tia Maria, Meyer’s
Rum and whipped cream $4.75
Liqueurs
Kahlúa $4.75
Grand Marnier $4.75
Amaretto di Saronno $4.75
Bailey’s Irish Cream $4.75
A selection of after dinner drinks and specialty coffees also
available.
Reserve Wine List available. Please ask your server.
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